Mo-Co Alliance
  • Home
  • About Us
    • What We Do
    • A Brief History
    • Board & AC
    • Staff & Volunteers
    • Contact
    • Buy MCA Gear
  • About Ag Reserve
    • Rooted in the Reserve Podcast
    • Growing Legacy Film
    • History of the Ag Reserve
    • Benefits of the Ag Reserve
    • Agriculture Education
    • Farm Facts
    • Threats to the Ag Reserve
    • A Place with Purpose
  • News
  • Events
    • Local Events
    • Royce Hanson Award
    • Ride for Reserve
  • Support Local
    • Agricultural Guide
    • Local Food Connection
    • Good Fences Grant
    • Community Supported Agriculture
    • Restaurants & Retail
    • Artists of the Reserve
  • Community Resources
    • Land Link >
      • Labor Link
    • Re-leaf the Reserve
    • PLENTY Magazine
    • Producer's Resources
    • BIPOC Farmer Guide
    • Directory of Local Services
    • Friends of Ten Mile Creek
  • DONATE

News

A Grassfed Primer from Savage Acres

4/14/2021

 
Picture
Cows at Savage Acres in Dickerson
When you think of cattle, you probably picture cows in a field of grass. In truth, most cattle are raised not on pasture and instead fed a mostly grain diet and live indoors, not on grass. 

The products from grass-fed operations have a number of benefits for the consumer, the animal's health, the farmer and our shared environment:
The Consumer (You): Grassfed meat, dairy and eggs have higher Omega 3s, grassfed meats are more flavorful but lower in calories and fat (and in fact have slightly different cooking methods as a result). 

The Animals: Animals raised on pasture have a lower risk of carrying e. coli bacteria. Grazing and foraging is more nutritious for livestock.  ​
Picture
The Farm and Farmer: When a farmer is not locked into buying or growing grain for their animals it benefits their bottom line. Rotational grazing, moving livestock from pasture to pasture as each field is allowed to rest between grazing, builds healthy soil that can then host healthy crops or more healthy pasture. It is a feedback loop - grazing done right creates even more nutritious pasture for healthier animals and a better farm operation. 

Our shared water, air and climate: Properly managed pastures with deep rooted vegetation growing year round keep soil in place, preventing runoff that degrades water quality and locks carbon in the soil. Rotational grazing is a key tenant of regenerative agriculture - a collection of farming practices that taken together are a powerful climate, water quality and farm profitability solution that has been gaining adherents in the past few years.
Laurie and Kevin Savage of Savage Acres raise grassfed cattle near the foot of Sugarloaf Mountain in Northern Montgomery County. 
Laurie explains why their farm is grassfed, "raising cattle on a grassfed diet is good for us and good for the planet. Cattle eat grass that we as humans cannot digest and turn it into high quality protein for our own diets. In addition to grass, our cattle are supplemented with distillers grains that we receive from a local distiller, which is a great way to recycle, and not waste, a byproduct of this process."
Picture
Savage Acres beef, pork, chicken and heritage blue corn flour can be ordered online for farm pickup or close by delivery or they can be found at the Farm Market in Poolesville (10-3 on Saturdays at the Town Commons).​

Much more about grassfed meat, dairy and eggs can be found in the Amazing Grazing directory from Future Harvest CASA. The following MoCo farms also offer grassfed items: 
Fox Hollow Farm
Nick’s Organic Farm
Rocklands Farm
Shepherd’s Hey Farm
Woodbourne Creamery at Rock Hill Orchard

Comments are closed.
    Picture

    Categories

    All
    Action
    Barnesville Oaks/Greentree
    Bike
    Climate Change
    CSA
    Development
    Education
    Energy
    Events
    Fun!
    Growing Legacy
    Land Link
    Local Food
    Master Plan Update
    Mega Church
    Montgomery Council
    News
    Open Space
    Outer Beltway
    Parks
    Planning
    Potomac Bridge
    Racial Justice
    Recent Accomplishments
    Recipes
    Reducing Waste
    Regenerative Ag
    Releaf
    Rocklands
    Rural Schools
    Sewer
    Solar
    Take Action Now
    Ten Mile Creek
    Thrive 2050
    Transporation
    Water

    Archives

    April 2025
    March 2025
    February 2025
    January 2025
    November 2024
    October 2024
    September 2024
    August 2024
    July 2024
    June 2024
    May 2024
    April 2024
    March 2024
    February 2024
    January 2024
    December 2023
    November 2023
    October 2023
    September 2023
    August 2023
    July 2023
    June 2023
    May 2023
    April 2023
    March 2023
    February 2023
    January 2023
    December 2022
    November 2022
    October 2022
    September 2022
    August 2022
    June 2022
    May 2022
    April 2022
    March 2022
    February 2022
    January 2022
    December 2021
    November 2021
    October 2021
    September 2021
    August 2021
    July 2021
    June 2021
    May 2021
    April 2021
    March 2021
    February 2021
    January 2021
    December 2020
    November 2020
    October 2020
    September 2020
    August 2020
    July 2020
    June 2020
    May 2020
    April 2020
    March 2020
    February 2020
    January 2020
    December 2019
    November 2019
    October 2019
    September 2019
    August 2019
    July 2019
    June 2019
    May 2019
    April 2019
    March 2019
    February 2019
    January 2019
    December 2018
    November 2018
    October 2018
    September 2018
    August 2018
    July 2018
    June 2018
    May 2018
    April 2018
    March 2018
    February 2018
    January 2018
    December 2017
    November 2017
    October 2017
    September 2017
    August 2017
    July 2017
    June 2017
    May 2017
    April 2017
    March 2017
    February 2017
    January 2017
    December 2016
    November 2016
    October 2016
    September 2016
    August 2016
    July 2016
    June 2016
    May 2016
    April 2016
    January 2016
    December 2015
    November 2015
    October 2015
    August 2015
    June 2015
    May 2015
    April 2015
    March 2015
    February 2015
    January 2015
    December 2014
    November 2014
    October 2014
    September 2014
    August 2014
    July 2014
    June 2014
    May 2014
    April 2014
    March 2014
    February 2014
    January 2014
    December 2013
    November 2012
    September 2012
    November 2010
    October 2010

ABOUT US
What We Do
A Brief History
Board & AC
Staff & Volunteers
Contact
​​Buy MCA Gear
ABOUT Ag RESERVE
History of the Ag
Benefits of the Ag
Farm Facts
Threats to the Ag
​A Place with Purpose
NEWS
EVENTS
Local Events
Ride for the Reserve
Royce Hanson Award
SUPPORT LOCAL
Ag Guide
Local Food Connection
Community Supported Agriculture
Restaurants & Retail
​Artists of the Reserve
COMMUNITY RESOURCES
​Land Link
Producer's Resources
Directory of Services
Picture
Montgomery Countryside Alliance
P.O Box 24, Poolesville, MD  20837
301-461-9831  •  ​[email protected]
Picture
Picture
Picture

Picture
MCA is proud to announce that we have been recognized for a third time as one of the best small charities in the D.C. region by Catalogue for Philanthropy: Greater Washington. A panel of 110 expert reviewers from area foundations, corporate giving programs, and peer non-profit organizations evaluated 270 applications.

​MCA is known as an effective and innovative non-profit whose efforts to preserve and promote Montgomery County’s nationally recognized 93,000 acre Ag Reserve have brought increased public and governmental support of local food production and farmland and open space preservation. Most importantly, MCA’s efforts are putting more farmers on the ground and keeping them there.
COPYRIGHT © MONTGOMERY COUNTRYSIDE ALLIANCE 2008